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The fruit is from the top block on a north facing slope where there are 4 distinct clones all interplanted together
We farm with no-till practices which helps communicate minerality as a bonus to the ultimate goal: soil health
just slightly refined to highlight special flavors and maintain a beautiful balance between our Central Coast fruits
regenerative farming practices and the other is farmed organically by a friend and fellow farmer/winemaker
BLANC DE BLANCS ⚡︎ sparkling wine ⚡︎ The fruit is from the100% chardonnay from the Edna Valley, SLO Coast, CA. Naturally barrel fermented and aged sur lie before secondary fermentation and bottling. Unfined, unfiltered and minimal effective sulfites. The resulting wine is bracing, crisp and pure.
